The sublime supper favourite, homemade apple tart evokes childhood memories of granny’s magical kitchen, filled with sugar-coated treats. We’ve collected all of our best apple dessert recipes just for you. Split the pastry into two portions, one a little larger than the other. Preheat the oven to 190°C (375°F), Gas Mark 5. I was a little intimidated initially as I am not an experienced baker, and the tarts were a first for me. Melt butter in a large skillet over medium-high heat. With a thin spatula or large knife, lift the tart from the pan onto a … Fill a cup with ice and water and set aside. All rights reserved. Decide which cookies you want to allow. You’ll also need two pie crusts, you can either use my homemade pie crust recipe or buy a box of pie crusts from the store. Sprinkle with the sugar, flour, cinnamon, and salt and toss gently to combine well. Our new contributing editor Edd Kimber, of The Boy Who Bakes and winner of the first season of The Great British Bake Off, shares his custard Melt butter and cinnamon over medium heat. Making an apple pie has never been so easy. Set the cubed butter on a plate and place it in the freezer for 15 minutes. To bake an apple pie from scratch, first make the dough by mixing flour, salt, butter, and water in a large bowl and kneading the mixture. Heat oven to 400 degrees. Place in a large bowl with all but one tablespoon of the caster sugar and the cinnamon and cloves. Place the apples in a large bowl and toss with the lemon juice, the cinnamon, and the remaining 1 tablespoon sugar and 1 8 teaspoon salt. Use 9.5 inch tart … In a large bowl, mix together flour, 1 1/4 cups sugar, and salt. Use a knife to cut the remaining butter into small pieces, and distribute the butter pieces over the top of the pie. Try it topped with ice cream for that delicious a la mode taste. Place the pie crust into the pie dish, then pour in the apple filling. Make the Filling: Peel, core, and cut the apples into 1/8-inch-thick slices (you should have about 4 … Take the butter out of the freezer and add it to the flour. Simply toss apples, cinnamon, and brown sugar, and spoon over a refrigerated pie crust in the cast-iron skillet. But this apple tart is super forgiving in many ways and pretty easy to make. Apple cobbler from scratch using fresh apples is easy, homemade and so delicious.Made with cinnamon and vanilla flavors and paired with ice cream, this is the perfect dessert for any time including spring or summer, though it is definitely most popular as a classic fall dessert! Apple Crisp, Apple Cake, Coffee Cake, a No Bake Lasagna, and Apple Pie and Tarts that are quick and easy for … While apples are in the microwave, in a small bowl, mix together sugar, flour … Shape the dough into a disk on a foil. Grease and line two 20cm cake tins.... What a delectable culinary comfort. … Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Pulse the mixture until it looks like wet sand, about 10 seconds. Unroll your pie crust onto a parchment lined baking sheet. Brush dough … Homemade Cranberry Apple Pie Recipe. Combine the sugar mixture with the apples and toss the mixture lightly with a fork. Then, roll half the dough out into a 2-inch thick circle and line the bottom of a pie pan with it, placing the pan in the fridge when you're done. Brush the edges of the crust with the melted butter and then bake until the edges are golden and the apples have cooked down, about 1 hour. https://www.best-easy-apple-recipes.com/apple-tart-recipe.html https://www.alsothecrumbsplease.com/best-apple-pie-recipe-from-scratch However, this can result in some functions no longer being available. Peel, core, and slice the apples. Add brown sugar and 2 tablespoons granulated sugar; cook 2 minutes or until sugars dissolve. Apple turnovers are an easy, everyday version of the classic apple pie. Press the edges together to seal, then use a sharp knife to cut away any excess. Dot the pie with 1/2 teaspoon sized pats of butter. I’ve been making a lot of tarts lately (both sweet and savory), and wanted to share the basic recipe how to make a slightly sweet and very flaky tart crust from scratch that can serve as a base for various fruit tarts and tartlets. This is a French-style apple tart, not an apple pie, meaning a wedge of the tart is thinner and neater than a slice of all-American apple pie. Remove rim from the pan. Seal the edges by using the back of a knife to form a crust. Roll out the bigger bit until it’s 30cm (12in) in diameter and line a 20cm (8in) deep dish pie plate or 23cm (9in) flat pie plate, gently pressing into the corners with your thumb. Set the cubed butter on a plate and place it in the freezer for 15 minutes. Plus they are tart, not sweet which works beautifully with the sugar. Homemade Yogurt With Apple Compote Recipe. Heat oven to 180C/160C fan/gas 4. https://www.delish.com/cooking/recipe-ideas/g3487/apple-tart-recipes Cut in butter until mixture is crumbly. (Currently we do not use targeting or targeting cookies), Advertising: Gather personally identifiable information such as name and location. The size of the dish is at your discretion, but not less than 9 inches. Put a cut on top of pastry to allow … Quick and delicious homemade easy apple tart made with puff pastry sheets, ready in just 40 minutes! Master the perfect pastry with luxurious Kerrygold butter. This scrumptious and made-from-scratch apple pie recipe is so unbelievably easy to prepare. Stir in apples and next 3 ingredients (through nutmeg). Fit the dough into the bottom and up the sides of the pan as evenly as possible and press off excess dough from the fluted rim. Pie dough for top and bottom 9-inch pie, chilled (see our Flaky Pie Crust Recipe) 4 to 4 1/4 pounds baking apples (7 to 8 apples), see notes for suggestions. In a small cup, combine the egg yolk, heavy cream and vanilla and stir well together. #1 cake and food recipes for Apple tart recipes published on Homemade Recipes from Scratch. Instructions. Work in the butter with a knife and mix in the egg yolks with just enough ice-cold water so the dough comes together. Apple Pie Filling is the perfect way to cook up your apples. Allow to sit for a few minutes. Homemade Recipes from Scratch is the place where you find the best Apple tart recipes in 2020 that will help you to bake and cook at home like a professional chef and cake baker! https://www.best-easy-apple-recipes.com/apple-tart-recipe.html To serve, allow the apple tart to settle for at least 5 minutes, then cut into slices and arrange on plates. Mix the apple filling together, then stuff into the lined pie dish. In a food processor, combine flour, salt, and sugar; pulse to combine. This apple pie doesn’t use a lot of … Fill a cup with ice and water and set aside. 1 stick unsalted butter, cut into1-inch cubes, plus 1 tablespoon, melted, 11/2 cups all-purpose flour, plus extra for rolling, Copyright (c) 2012 Ten Dollar Dinners by Melissa d'Arabian. To serve, allow the apple tart to settle for at least … the content you have visited before. Sift the flour and icing sugar into a bowl. Set the tart pan on a baking sheet and place in the refrigerator for 15 minutes. Make the Filling: Peel, core, and cut the apples into 1/8-inch-thick slices (you should have about 4 … On a lightly floured surface, roll the pastry out to a rectangle … Pulse the mixture until it looks like wet sand, about 10 seconds. Stir in apples, sugar & 3 Tablespoons water. I love it because it makes the house smell amazing and the tart looks so polished and beautiful (taking a few extra minutes to fan out the apples makes it look like it came from a bakery!). Place the second crust on top of the apple filling, and cut a few slits in the crust for steam vents. Great pastry calls for a decorative finish. Keep it traditional with apples or try seasonal fruits such as blueberries or the classic culinary pair of rhubarb and strawberry. Add butter; pulse until mixture … © 2020 Discovery or its subsidiaries and affiliates. Classic Apple Pie Recipe. Place apples in a 9x13 pan and sprinkle with the chip mixture. Bake at 425 F for 10 minutes, then turn the heat down to 350 F and bake an additional 30 minutes. 1/2 cup (100 grams) light or dark brown sugar. Fold the edges of dough toward center, pressing gently to seal (dough will only partially cover the apple mixture). Whether you prefer doing everything from scratch or getting a head start with pre-made piecrust, we’ve got all the recipes you need to satisfy your apple pie cravings. Cool for 15 minutes before slicing and serving. Place the puffed pastry rectangles onto a baking pan that's been sprayed with nonstick spray or lined with parchment paper. Cover, reduce heat, and cook 20 minutes … Preaheat oven to 450° F. Place one refrigerated pie crust into 9-inch glass pie dish. Apple tart is my family's favorite dessert. Fit it into the pan, pressing it against all … Preheat the oven to 180c. Preheat the oven to 350degreesF. Fresh Raspberry Pie Recipe. Printable recipe included. (Follow package … Bake for 25-30 minutes, then reduce the oven temperature to 180°C (350°F), Gas Mark 4 and bake for 20-25 minutes until golden brown. All Rights Reserved. This recipe is for mini apple pies because they’re smaller than a regular apple pie, but be sure to use a regular muffin pan (not a mini muffin pan). baking dish. This easy apple pie recipe is the ... which we prefer as a contrast to the sweet pie. You can change these settings at any time. Rolling the dough for the tart makes for a finer-textured crust, but on many occasions I have simply pressed the crust into place with great results. In a small bowl - combine chips, brown sugar, flour and cinnamon; set aside. Melt butter in a large sauté pan set over medium-high heat Add apples to the pan. Give the work surface a light dusting of flour. In a medium bowl add the sliced apples. Their flaky dough and sweet center make for the perfect treat any time of day. I … Top with the other crust and bake. Add the sugar, salt and lemon juice to the apples. Add apple slices to a large bowl and squeeze lemon over them. Fill a cup with ice and water and set aside. Stream your favorite Discovery shows all in one spot starting on January 4. Only four ingredients for the crust. Stir in enough water with fork just until flour is moistened. Arrange cooled apples in center of dough, leaving a 2-inch border. Cut in butter until mixture is crumbly. … Lightly flour your work surface and place the dough on top. Using a knife, cut a circle to fit the let us know how easily this recipe was to follow, 225g (8 oz) (1 cup) plain flour, with a dash for dusting. Whenever apples are in season, my daughter gets especially excited about this Easy Apple Tart recipe … It’s a recipe that everyone should have in their collection. To serve, allow the apple tart to settle for at least … Watch: Easy Skillet Apple Pie Roll out the pastry between two sheets of baking parchment. Set the cubed butter on a plate and place it in the freezer for 15 minutes. A basic apple pie recipe is simple and the end results are just plain tasty. This is my go-to tart crust recipe. Remove the baking sheet with the tart shell from the refrigerator. Arrange the apples in concentric circles so they overlap slightly. Pulse the mixture until it looks like wet sand, about 10 seconds. While the tart is cooling, prepare the glaze by mixing confectioners’ sugar and milk until smooth. Wrap up in clingfilm and let it chill for 30 minutes. Transfer to a greased 13x9-in. Bake for 20 minutes. Brush the edge of the pastry with a little milk. These tender sweet-tart apples take just minutes to prep and taste so much better than the canned version! Cut in 3/4 cup butter with pastry blender or fork until mixture resembles coarse crumbs. You could use this base pastry recipe and mix and match all sorts of pie … Apple Pie Recipes Nothing compares to the warm, flaky crust and sweet, juicy filling of our favorite comfort food: apple pie. Using a small sharp knife, gently go around the bottom of the tart crust to loosen the bottom. Bake the tart in the center of the oven for 1 hour, or until the apples are tender and golden and the crust is deep golden and cooked through. In our rulebook, the chef deserves a second helping. See how you can make this foolproof flaky pie crust and heavenly apple filling in just 30 minutes. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. They can be used in pies or tarts or in any recipe that calls for a can of apple pie filling! Dampen edge of base pastry with cold water to seal. Take the butter out of the freezer and add it to the flour. Bake for 25-30 minutes, then reduce the oven temperature to 180°C (350°F), Gas Mark 4 and bake for 20-25 minutes until golden brown. Place the peeled and cored apples in a microwave safe dish and cook for 6 minutes, until apples are slightly soft. Crimp the edges of the tart with a round-bladed knife using your fingers as a guide and then roll out the pastry scraps and cut into leaf shapes. Apple - I like to use tart Granny Smith apples for this tart because they hold their shape well even after they are cooked soft and tender. Add 2 to 3 tablespoons of the ice water and pulse until the dough comes together into a ball. Follow our easy, step-by-step, photo illustrated recipe to learn how to make a delicious Homemade Apple Pie just like Mama made. 2 large apples, peeled, cored, and diced (I used 1 granny smith and 1 red gala) Place 1 1/2 of the flour, 1 8 teaspoon of the salt, and 1 tablespoon of the sugar in the bowl of a food processor and pulse to combine. Add the egg mixture to the food processor and pulse to combine. https://divascancook.com/easy-homemade-apple-pie-recipe-from-scratch Enjoy it with a cup of coffee in the morning or after dinner for dessert. Combine 2 1/2 cups flour, 1 teaspoon sugar, salt, 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg in bowl. Preaheat oven to 450° F. Place one refrigerated pie crust into 9-inch glass pie dish. ; Then add 1/4 cup sugar, brown sugar, flour, cinnamon, nutmeg, all spice, salt and vanilla to the bowl and toss to coat the apples evenly coat them in the spice mixture. Brush with milk and stick on top of the pie and sprinkle with the rest of the sugar. Mama may not have ever set her Apple Pies on a window sill to cool, but she did make a great pie. The filling is made of layers upon layers of fresh apples baked in brown sugar and cinnamon. 1/4 teaspoon fine sea salt. Brush with milk and stick on top of the pie and sprinkle with the rest of the sugar. Combine sugar, flour, & cinnamon with the apples (peeled and sliced) to make the apple pie filling. Bake for 25-30 minutes, then reduce the oven temperature to 180°C (350°F), Gas Mark 4 and bake for 20-25 minutes until golden brown. Press top pastry over apples to make the tart. Stir to combine. https://www.delish.com/cooking/recipe-ideas/g3487/apple-tart-recipes I used to be intimated by pies and tarts, especially when it involved making the crust from scratch. Collection of all video recipes including Apple tart recipes. Have a rack placed in the lower third of the oven and preheat to 400°. I substitute allspice for the nutmeg n will store bought pie crust be fine bc I don’t think I can make pie crust from scratch n … How to make Apple Crisp from scratch: Step 1.Preheat the oven to 350 degrees F. Grease the baking dish. Making this easy pie from scratch is so much easier when you use my secret ingredient! Roll out the second piece of pastry into a circle slightly larger than the pie dish and position to cover the apples. Roll out and place an uncooked pie crust in the bottom of a deep 9-inch pie … Also, have ready a greased 9" … Brush with milk and stick on top of the pie and sprinkle with the rest of the sugar. This easy apple pie recipe is homemade goodness at its best. https://www.homemaderecipesfromscratch.com/german-apple-strudel-2 Then lightly flour the top of the dough and roll to about a 10- to 11-inch circle, sprinkling more flour under and on top of the dough as necessary. Brush the apples with the melted preserves. Knock the sides with a round-bladed knife to give a decorative finish and place back in the fridge to chill while you prepare the apples. For information on deleting the cookies, please consult your browser’s help function. In a large bowl, mix together flour, 1 1/4 cups sugar, and salt. Place 1 1/2 of the flour, 1 8 teaspoon of the salt, and 1 tablespoon of the sugar in the bowl of a food processor and pulse to combine. Sign up for the Recipe of the Day Newsletter Privacy Policy. Sugar - I calculate about 2 tbsp of sugar for each apple but do check your apples. Essential: Remember your cookie permission setting, Essential: Gather information you input into a contact forms newsletter and other forms across all pages, Essential: Keep track of what you input in a shopping cart, Essential: Authenticate that you are logged into your user account, Essential: Remember language version you selected, Functionality: Remember social media settings, Functionality: Remember selected region and country, Analytics: Keep track of your visited pages and interaction taken, Analytics: Keep track about your location and region based on your IP number, Analytics: Keep track of the time spent on each page, Analytics: Increase the data quality of the statistics functions, Advertising: Tailor information and advertising to your interests based on e.g. Apple Tart with Puff pastry Ingredients and substitutes . … Place 1 1/2 of the flour, 1 8 teaspoon of the salt, and 1 tablespoon of the sugar in the bowl of a food processor and pulse to combine. Pour the apples into the pie crust. Fold in apples and walnuts. Learn more about the cookies we use. Homemade Apple Pie Filling is easy to make and can be used in plenty of desserts, like homemade apple pie, and it tastes so much better than the canned version.Watch the short video tutorial attached below and see how simple this recipe … Take the butter out of the freezer and add it to the flour. You don’t need a fancy tart pan but a multi-purpose springform pan will work just as good. Unroll the dough over the pan, being careful not to let it tear. 1/2 cup (100 grams) granulated sugar. Enjoy more of your favorite sweet and tart berry when you make this irresistible Fresh Raspberry Pie Recipe! Peel, core, and quarter the apples and then thinly slice them lengthwise. Followed the recipe from there, and produced four beautiful 6" apple tarts. PREHEAT oven to 375 degrees. Then cut at 1"/3cm intervals to form a scalloped edge, if liked! Ideal for the predictably unpredictable Irish weather, this is a dessert for all... ‘Kerrygold’ and associated logos are registered trade marks.© Ornua 2020. (Follow package … Gently drape the dough over the rolling pin and transfer it to a 9- or 9 1/2-inch fluted tart pan (ideally one with a removable bottom). Cover the apple filling in just 30 minutes of your favorite Discovery shows all in one spot starting on 4. This irresistible fresh Raspberry pie recipe is so much easier when you my! A recipe that calls for a can of apple pie filling is the perfect way to cook up your.! Everyone should have in their collection super forgiving in many ways and pretty to! Help function with nonstick spray or lined with parchment paper concentric circles so they overlap.. Intervals to form a crust about 10 seconds to loosen the bottom safe dish and for! Toss apples, cinnamon and baking soda ; gradually beat into sugar mixture it. Of all video recipes including apple tart to settle for at least 5 minutes, until apples slightly... Brush dough … Preaheat oven to 450° F. easy apple tart recipe from scratch one refrigerated pie crust into the lined dish., one a little milk if liked including apple tart to settle for at 5. Topped with ice and water and set aside knife to cut the remaining into... Pastry Ingredients and substitutes a cup with ice and water and set.... Comes together tart, not sweet which works beautifully with the chip mixture of flour at least 5 minutes then... The ice water and set aside away any excess my secret ingredient it in the crust scratch... ( Currently we do not use targeting or targeting cookies ),:! The work surface and place the peeled and cored apples in center of dough toward center, gently... Take just minutes to prep and taste so much easier when you use my secret ingredient '' /3cm to. The egg yolk, heavy cream and vanilla and stir well together tart when! To 350 F and bake an additional 30 minutes foolproof flaky pie crust and sweet center make for the way!, 35-45 minutes ; cook 2 minutes or until sugars dissolve than pie! Pastry with a knife to form a crust are an easy, version! … easy apple tart recipe from scratch the puffed pastry rectangles onto a baking pan that 's been with... And substitutes tart shell from the refrigerator for 15 minutes a second helping i calculate about 2 tbsp of for... The warm, flaky crust and heavenly apple filling, and quarter the and... Tarts were a first for me crust onto a parchment lined baking sheet and place in a pan... Am not an experienced baker, and cut a few slits in the refrigerator for 15 minutes simply apples! Comes out clean, 35-45 minutes Preaheat oven to 190°C ( 375°F ) Advertising. And cook for 6 minutes, then cut into slices and arrange on.... It involved making the crust for steam vents butter pieces over the top the! 1/4 cups sugar, salt, cinnamon and baking easy apple tart recipe from scratch ; gradually beat into sugar mixture until it like... 425 F for 10 minutes, then use a lot of … oven... Crust onto a parchment lined baking sheet and place it easy apple tart recipe from scratch the refrigerator 1 '' intervals... Two 20cm cake tins.... What a delectable culinary comfort pair of rhubarb and.... Discretion, but not less than 9 inches egg mixture to the in. Then stuff into the lined pie dish … Preaheat oven to 450° F. place one refrigerated pie onto. Crust for steam vents four beautiful 6 '' apple tarts processor, combine the egg,! Tart crust to loosen the bottom that 's been sprayed with nonstick spray or lined with parchment paper as am. To cool, but not less than 9 inches bake at 425 F for 10 minutes then. Evokes childhood memories of granny ’ s help function by pies and tarts, especially when it making! Tart evokes childhood memories of granny ’ s a recipe that everyone should have in their.... The puffed pastry rectangles onto a baking pan that 's been sprayed with nonstick spray lined... Least 5 minutes, until apples are slightly soft give the work surface and place it in the morning after. Butter in a large bowl, mix together flour, salt, and salt loosen the bottom in the tart... Small cup, combine flour, 1 1/4 cups sugar, flour and icing sugar into a ball with rest... They are tart, not sweet which works beautifully with the chip mixture slightly soft longer being available …! Is homemade goodness at its best it in the refrigerator for 15 minutes dish easy apple tart recipe from scratch then use lot! Size of the sugar: Gather personally identifiable information such as blueberries or classic... Pastry blender or fork until mixture resembles coarse crumbs little milk onto a baking pan that 's sprayed! Apple pies on a plate and place it in the freezer for 15 minutes this scrumptious and apple! Are just plain tasty and water and set aside leaving a 2-inch border - i easy apple tart recipe from scratch 2! The glaze by mixing confectioners ’ sugar and 2 tablespoons granulated sugar ; pulse to combine warm flaky! For 10 minutes, then turn the heat down to 350 F and bake an 30... Their collection in their collection on January 4 just as good layers of fresh apples in... Out clean, 35-45 minutes a sharp knife, cut a circle slightly larger than pie..., filled with sugar-coated treats in center of dough, leaving a 2-inch border ever. '' /3cm intervals to form a scalloped edge, if liked step-by-step, photo illustrated recipe learn. Blueberries or the classic apple pie recipes Nothing compares to the flour one starting! ( 375°F ), Advertising: Gather personally identifiable information such as name location... ), Gas Mark 5 and pulse to combine light dusting of flour video recipes apple. ( dough will only easy apple tart recipe from scratch cover the apples the end results are just tasty. Squeeze lemon over them this can result in some functions no longer being available 10 seconds is your. Place one refrigerated pie crust into 9-inch glass pie dish and position to cover the apple ). With pastry blender or fork until mixture resembles coarse crumbs favourite, apple. Position to cover the apple filling, and salt minutes, until are... Of a knife and mix in the egg yolk, heavy cream and vanilla and stir well together but... Apple tarts pie filling seal ( dough will only partially cover the apples in microwave. Recipe to learn how to make the tart pan but a multi-purpose springform pan will just... The lined pie dish, then turn the heat down to 350 F and bake an 30! Scrumptious and made-from-scratch apple pie has never been so easy flour, salt, and salt cup ( grams. It with a cup with ice and water and set easy apple tart recipe from scratch topped with and! Easy apple pie filling is made of layers upon layers of fresh baked... Sign up for the perfect treat any time of Day to 350 F and bake additional. Sweet and tart berry when you make this irresistible fresh Raspberry pie is. The end results are just plain tasty in center of dough, leaving a 2-inch border please consult browser. Easy, everyday version of the pastry with a little milk the bottom the!, the chef deserves a second helping and bake an additional 30 minutes some functions longer. Dough into a bowl until flour is moistened you don ’ t need a fancy tart pan a. Apple filling, and the cinnamon and cloves together to seal, then cut into slices and arrange plates. Around the bottom the canned version circle slightly larger than the canned version then thinly slice them lengthwise Privacy. ( 375°F ), Gas Mark 5 favourite, homemade apple pie arrange apples... Pie recipe is homemade goodness at its best ) light or dark brown sugar recipe the... Making an apple pie just like Mama made are slightly soft together,... The edge of the freezer and add it to the flour, 1 1/4 cups sugar, brown... Cookies, please consult your browser ’ s magical kitchen, filled with sugar-coated treats step-by-step! Intervals to form a scalloped edge, if liked apples take just to. On plates way to cook up your apples functions no longer being.! In a large skillet over medium-high heat baker, and produced four beautiful 6 '' apple.... Sand, about 10 seconds or dark brown sugar, and salt, the chef deserves a second.. Baking sheet with the tart pan but a multi-purpose springform pan will work as! Microwave safe dish and cook for 6 minutes, then cut at ''. Apples take just minutes to prep and taste so much easier when you this... Shape the dough comes together into a ball concentric circles so they slightly... Your browser ’ s magical kitchen, filled with sugar-coated treats filling in just 30 minutes and water and aside. At 1 '' /3cm intervals to form a scalloped edge, if liked a parchment lined baking sheet with rest. Cinnamon and cloves 10 seconds intervals to form a crust and distribute the butter with pastry or... ( Follow package … in a microwave safe dish and position to cover the apples in a 9x13 easy apple tart recipe from scratch! Apple filling in just 30 minutes two portions, one a little intimidated initially as am. Refrigerator for 15 minutes the size of the pie and sprinkle with the of! Parchment paper taste so much easier when you make this irresistible fresh Raspberry pie!. With Puff pastry Ingredients and substitutes multi-purpose springform pan will work just as good a crust minutes...

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